https://www.kikilouya.com/home daily 1.0 2020-03-01 https://static1.squarespace.com/static/5e502fcdb709d77554ce4ee5/t/5e5074088ff9f5167f68e8ce/1582472280522/FH-Headshots17-3.jpg Home - A PEOPLE-FIRST APPROACH TO BUSINESS Born and raised in Detroit, Kiki has gained recognition as a changemaker in the American food industry. She founded Folk & The Farmer’s Hand, two award winning food concepts with the purpose of supporting the fair treatment of food and farm workers alike. She is also a founder of Nest Egg Detroit, the country’s first all women-owned hospitality group. https://static1.squarespace.com/static/5e502fcdb709d77554ce4ee5/t/5e50876a169a2139bb54a458/1582472306543/nhagen_272.jpg Home - A HIGHLY-SOUGHT AFTER TALENT Kiki has provided thought leadership for the Detroit Food Policy Council, FREEP Film Festival, Detroit Entrepreneur Week, the Detroit Center for Design & Technology, and the Yale University Afro-American Cultural Center & Sustainable Food Program. https://static1.squarespace.com/static/5e502fcdb709d77554ce4ee5/t/5e5295713ed02b41f4522713/1582472324257/E39A4699.jpg Home - A PASSION FOR SUSTAINABILITY Kiki works with local community partners to develop economic strategies for the growth and advancement of Northwest Detroit’s commercial corridors with special attention to human-centered design and green infrastructure. She is also a Certified Market Manager and the planning force behind the Northwest Detroit Farmers’ Market 2020 Season.